Sweet and Sour Pot Roast

I bought a roast last week and wasn't sure how I was going to make it! I wanted to try something different...

To my surprise I received a package from Country Bob's today! Wow they sent me a awesome cookbook and a bunch of FREE product coupons! Country Bob's has went way above and beyond sending me some great products! They are a great company!

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In looking through their cookbook, there are a ton of GREAT recipes. I hope to share more with you soon! Today I want to share the recipe for Sweet and Sour Pot Roast. I will be trying this one this week! It sounds soooo GOOD!!

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Sweet and Sour Pot Roast

1 (3#) beef roast

1 Tablespoon vegetable oil

12 small potatoes, peeled

1 cup chopped onion

1 (15oz.) can tomato sauce

1/4 cup packed brown sugar

1/2 cup Country Bob's All Purpose Sauce

2 Tablespoons cider vinegar

1 tsp. salt

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Directions...

Trim fat from the roast. Brown the roast in hot skillet on all sides.

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Place the potatoes in a slow cooker. Place the browned roast on the potatoes.

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Discard all but 1 Tablespoon drippings from the skillet. Saute the onion in the drippings until tender. Stir in the tomato sauce, brown sugar, Country Bob's Sauce, vinegar, and salt.

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Pour over the roast and potatoes. cover and cook on high for 4-5 hours or until roast is tender.

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Remove the roast and potatoes to a serving platter. Pour the sauce into a skillet. Cook over medium heat until thickened to the desired consistency, stirring frequently. Serve with the potatoes and roast.

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Sounds Delicious!!

The Country Bob's Giveaway is still going on until Thursday.

Be sure enter here for your chance to win 2 Bottles of their All Purpose Sauce!

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