Tuesday, May 19, 2009

Yummy Recipe

Monkey Bread!!
Just in case someone out there has never made monkey bread,
I thought I'd share the recipe I use!
It's so easy to make. It's one of my kids' favorites, they LOVE to help make it too!
The pic shown above is made in a fancy pan, I just use a regular loaf pan.
You will need...
2 cans regular size refrigerator biscuits
1/2 cup brown sugar
3/4 cup white sugar
1 t. cinnamon
1/2 cup melted butter
-- Mix sugar, brown sugar, and cinnamon.
-- Cut each biscuit into 4 pieces and roll each piece in butter and then in sugar mixture.
--Layer in loaf pan or 9" square pan that has been lightly greased.
-- Pour any remaining butter over the top.
-- Bake @ 350 degrees for 25-30 minutes or until golden brown.
-- Cool and pull apart with hands to eat!!
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Emily @ Marvelous Recipes said...

I have a similar monkey bread recipe on my blog. We really like it and it's so easy to make. Thanks for sharing your recipe!

Tracy said...

Yum, that looks incredible!

Sherry said...

I love making monkey break, I put rasins in mine, so delish!

Kristen said...

I loved monkey bread as a kid - thanks for reminding of wonderful memories! I will have to make it again soon!

Susan said...

My monkey bread recipie is almost the same as yours! Isn't this the best stuff? I make mine every Christmas morning for breakfast.I guess its sort of a tradition.

Megan said...

Yum, I love monkey bread and used to make it all the time when I was a kid.

pam said...

There is my Christmas morning tradition! YUM

Lisa@BlessedwithGrace said...

Great and fun recipe. Thanks for sharing and linking up to Tempt My Tummy Tuesday.

Claudia's Irish Eyes said...

Thanks for posting this, it sounds so good !!


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