Tuesday, May 19, 2009

Yummy Recipe

Monkey Bread!!
Just in case someone out there has never made monkey bread,
I thought I'd share the recipe I use!
It's so easy to make. It's one of my kids' favorites, they LOVE to help make it too!
***
The pic shown above is made in a fancy pan, I just use a regular loaf pan.
You will need...
2 cans regular size refrigerator biscuits
1/2 cup brown sugar
3/4 cup white sugar
1 t. cinnamon
1/2 cup melted butter
***
-- Mix sugar, brown sugar, and cinnamon.
-- Cut each biscuit into 4 pieces and roll each piece in butter and then in sugar mixture.
--Layer in loaf pan or 9" square pan that has been lightly greased.
-- Pour any remaining butter over the top.
-- Bake @ 350 degrees for 25-30 minutes or until golden brown.
-- Cool and pull apart with hands to eat!!
ENJOY!!
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9 comments:

Emily @ Marvelous Recipes said...

I have a similar monkey bread recipe on my blog. We really like it and it's so easy to make. Thanks for sharing your recipe!

Tracy said...

Yum, that looks incredible!

Sherry said...

I love making monkey break, I put rasins in mine, so delish!

Kristen said...

I loved monkey bread as a kid - thanks for reminding of wonderful memories! I will have to make it again soon!

Susan said...

My monkey bread recipie is almost the same as yours! Isn't this the best stuff? I make mine every Christmas morning for breakfast.I guess its sort of a tradition.

Megan said...

Yum, I love monkey bread and used to make it all the time when I was a kid.

Country Mouse, City Mouse said...

There is my Christmas morning tradition! YUM

Lisa@BlessedwithGrace said...

Great and fun recipe. Thanks for sharing and linking up to Tempt My Tummy Tuesday.

Scott Franson Photography said...

Thanks for posting this, it sounds so good !!
Claudia
claudiafranson.blogspot.com

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